What We Ate #3

Here is our week in review (#3)

I have goals. I really, really do.

Thursday – leftover wings from Buffalo Wild Wings … they were ‘ok’ reheated in the oven but certainly better than saying HEY let’s go get something to eat somewhere, anywhere but home!

Friday – pizza and pretzel bites (freezer). We just used the oven that day as it was a little chillier than normal outside.

Saturday – in honor of a big birthday for me, my sis and aunt took me to my favorite steak place … actually, it’s everyone’s favorite steak place! If you are in the NW Indiana area, you certainly know of it … Heston’s Supper Club

Sunday – the official big day! Had good intentions but ended up celebrating at a local Mexican restaurant which included one too many margaritas

Monday – leftover steak and baked tater from Saturday nights dinner

Tuesday – Long day of processing shoes so took the easy way out AT HOME and air fried up some chicken tenders and crispy crowns from the freezer.

Wednesday – Another long day of shoe stuff (again!) but went ahead and chopped up some peppers, tomatoes, cucumbers and avocado and made a quick veggie salad to go with ham sandwiches. Not very exciting yet again but at least we are at home!

And there you have it!

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